Many helping hands were involved in the re-construction and new design, including the Bäder- und Kurverwaltung (the administrative association for the baths); the architect responsible for the Kurhaus, Peter W. Kruse; the State Office for Historical Monuments; the Hochbauamt (Office for Building Construction)and the two interior designers Bernd Moosmann and Michael Modrzik.

The goal of the renovation project in the catering area was to create a Mediterranean summer landscape. Generous islands of Mediterranean plants such as olive trees and palm trees as well as the extraordinary lighting create a warm, summery ambience. The open bar with its inviting design and white ceiling cloth, flanked with the fountains on either side, imparts a typical Mediterranean flair to the Sommergarten.

In addition, the Salon Américain, which directly adjoins the Sommergarten, was renovated as an event room for company parties, etc.